Discover a new kind of chicken sandwich recipe. Mango chutney and habanero-studded cheese make this Sweet Heat Chicken Sandwich recipe unforgettable.
What You Need
Original recipe yields 4 servings
4 small boneless skinless chicken breasts (1 lb.)
4 KRAFT Big Slice Hot Habanero Cheese Slices
4 pretzel sandwich rolls, split
1/4 cup KRAFT Real Mayo Mayonnaise
2 Tbsp. mango chutney
1/2 cup spring lettuce mix
1 tomato, cut into 4 slices
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Let's Make It
Heat grill to medium-high heat.
Grill chicken 6 to 8 min. on each side or until done (165°F), topping with cheese and adding rolls, cut sides down, to grill for the last minute.
Mix mayo and chutney until blended; spread onto bottom halves of rolls.
Fill with chicken, lettuce and tomatoes.
Add a fresh fruit platter to the menu and you'll have the makings for easy party fare.
Substitute peach preserves for the chutney.
Calories From Fat
% Daily Value*
Total Fat 13g
Saturated Fat 4.5g
Trans Fat 0g
Total Carbohydrates 62g
Dietary Fibers 3g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.