scorecardresearch
Search
search closesearch close
search closesearch close
Mini Italian Sandwiches for a Crowd
Mini Italian Sandwiches for a Crowd

Mini Italian Sandwiches for a Crowd

20 Min(s)
20 Min(s) Prep
Feed a crowd with these easy-to-make, yet satisfying, Italian sandwiches! Filled with salami, provolone and arugula, these delicious Mini Italian Sandwiches for a Crowd are sure to become a new party favorite.
What You Need
Select All
18 servings
Original recipe yields 18 servings
2 Tbsp. pesto
6 submarine or French bread rolls (16 oz.)
2 cups lightly packed arugula
3 plum tomatoes, each cut into 8 thin slices
Add To Shopping List
Let's Make It
1
Mix first 3 ingredients until blended; spread cut sides of rolls.
2
Fill with remaining ingredients.
3
Cut each sandwich into thirds to serve.
Kitchen Tips
Tip 1
Serving Suggestion
Serve these mini sandwiches stacked on a large platter. Add a bowl of fresh fruit salad to the menu, and you'll have the makings for easy party fare!
Tip 2
Special Extra
Secure each mini sandwich with long toothpick.
Nutrition
Calories
180.00
Calories From Fat
0
% Daily Value*
Total Fat 10.00g
Saturated Fat 3.50g
Trans Fat 0.00g
Cholesterol 25.00mg
Sodium 460.00mg
Total Carbohydrates 15.00g
Dietary Fibers 1.00g
Sugars 0.5404g
Protein 8.00g
Vitamin A
4.00%
Vitamin C
2.00%
Calcium
4.00%
Iron
6.00%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
18 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
rdpKarma