Shape turkey into 5 patties. Grill patties and onions 8 to 10 min. or until burgers are done (165ºF) and onions are tender, turning after 5 min. Top burgers with cheese.
Remove burgers and onions from grill. Place onions in bowl. Add barbecue sauce; toss to coat.
Fill buns with arugula, cheeseburgers and onions.
Serve with fresh fruit.
Prepare using hamburger buns.
Calories From Fat
% Daily Value*
Total Fat 17.00g
Saturated Fat 7.00g
Trans Fat 0.50g
Total Carbohydrates 27.00g
Dietary Fibers 7.00g
* Percent Daily Values are based on a 2,000 calorie diet.
Makes 5 servings.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.