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Special Weeknight Pasta Skillet
Special Weeknight Pasta Skillet

Special Weeknight Pasta Skillet

30 Min(s)
10 Min(s) Prep
20 Min(s) Cook
Healthy Living
Make even the busiest evenings remarkable with our Special Weeknight Pasta Skillet. This weeknight pasta skillet includes ground beef, peppers and more.
What You Need
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6 servings
Original recipe yields 6 servings
2 cups rotini pasta, uncooked
1 lb. lean ground beef
2 green peppers, chopped
3 cloves garlic, minced
1/2 tsp. dried oregano leaves
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Let's Make It
1
Cook pasta as directed on package, omitting salt. Meanwhile, brown meat in large saucepan on medium heat. Remove from saucepan; drain.
2
Add peppers, garlic and oregano to saucepan; cook and stir 3 min. or until peppers are crisp-tender. Add meat and pasta sauce; bring to boil. Remove from heat.
3
Drain pasta. Add to sauce with Singles; stir. Top with mozzarella and Parmesan; cover. Remove from heat. Let stand 5 min. or until mozzarella is melted.
Kitchen Tips
Tip 1
Nutrition Bonus
This skillet is a smart choice for a weeknight meal and it provides vitamin A, thanks to the pasta sauce.
Nutrition
Calories
350.00
Calories From Fat
0
% Daily Value*
Total Fat 14.00g
Saturated Fat 6.00g
Trans Fat 0.00g
Cholesterol 50.00mg
Sodium 660.00mg
Total Carbohydrates 34.00g
Dietary Fibers 4.00g
Sugars 10.00g
Protein 23.00g
Vitamin A
20.00%
Vitamin C
50.00%
Calcium
20.00%
Iron
20.00%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
6 servings, 1-1/3 cups each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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