This grilled cheese sandwich gets its tangy, hearty appeal from BBQ sauce and roasted turkey breast.
What You Need
Original recipe yields 4 servings
8 slices whole wheat bread
4 KRAFT 2% Milk Singles
8 thin tomato slices
12 slices OSCAR MAYER Deli Fresh Oven Roasted Turkey Breast
3 Tbsp. butter or margarine, softened
1/2 cup KRAFT Original Barbecue Sauce
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Let's Make It
Heat grill to medium-low heat.
Fill bread slices with 2% Milk Singles, tomatoes and turkey to make 4 sandwiches.
Spread outsides of sandwiches with butter.
Grill 1-1/2 min. on each side or until golden brown on both sides. Cut each into 4 strips. Serve as dippers with barbecue sauce.
Serve with a mixed green salad tossed with your favorite KRAFT Light Dressing and a piece of fresh fruit.
How to Use Your Panini Grill
Heat panini grill or sandwich maker to medium heat. Grill 3 min. or until golden brown.
Calories From Fat
% Daily Value*
Total Fat 14g
Saturated Fat 8g
Trans Fat 0g
Total Carbohydrates 41g
Dietary Fibers 4g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.